IMAGE VIA THE VEGAN DOUGHNUT COMPANY | FACEBOOK
When it comes to doughnuts, Cleveland doesn’t mess around. Like our unwavering love for local breweries, our appetite for doughnuts certainly makes its case for a top spot. What can we say? We’re all about that dough! But when you’re trying to live a healthy lifestyle (or stay away from animal products and preservatives), avoiding CLE’s sweet treats is tough.
And that’s exactly what owners Kharisma and Kyra Mayo thought when they were on the hunt for some vegan doughnuts. There really weren’t any! Well, your hunt is over thanks to this sister-duo’s saving grace: The Vegan Doughnut Company.
The Company’s long (and unique) list of doughnuts have a moist inside with a crunchy outer layer, giving each bite the best of both worlds. Every doughnut baked is free from animal products, preservatives, and those damn trans fats. Not to mention, these doughy-doughnuts are handmade and filled with local ingredients (plus a little love) whenever possible. And do you want to know the coolest part? Their flavors (like chocolate almond, maple bacon, and matcha) change monthly! As long as they’re not sold out (it happens), give your taste buds a fair warning (NEW FLAVOR ALERT!) and dig into something fresh.
If your stomach is growling as much as ours is, just take a look at these delectable snaps — and try not to lick your screen. And after you’re done drooling, head over to The Vegan Doughnut Company storefront on Detroit Ave. to indulge in these amazing vegan treats.
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